If descaling on the sous-vide stick reduces the fun of vacuum cooking, here are some tips for descaling […]
All articles from Kerstin Dostmann
Kerstin Dostmann has a degree in business administration and founded the marketing department of TFA Dostmann in the 1990s. Since then she has written countless texts, instructions, catalogues, press releases and - in the digital age - contributions for the TFA website or newsletter. Of course there are many TFA measuring instruments in the Dostmann household, whether in test or continuous use. It is important to the marketing manager to try out all TFA products herself in everyday life. This way she can let her own experiences flow into the communication work.
Already in the spring months you can smell the scent of grilled food when the weather is good. As soon as the weather gets better, the barbecue season starts. Those who wonder how to grill a steak perfectly will find the uncomplicated solution with the Sous-vide method […]
TFA has exhibited at the leading trade fair PSI in Dusseldorf for many decades. This year GlasWerk, the drinking straws made of glass, was shown to visitors […]
Thomas Dinkel celebrated a special anniversary at TFA Dostmann: 40 years ago, he started his training as an industrial clerk […]
It has never been easier to set a timer. Simply place the cube with the desired time facing up and the counting down starts immediately… read more
At this year’s PSI trade fair in Düsseldorf from 10.01 – 12.01.2017, Axel Dostmann gladly accepted the congratulations of the trade fair company during a small ceremony […]